The Menu

Kalos Beach Restaurant Menu

Kalos Beach Restaurant

Greek Soul. Caribbean Shore.

Download menu

Raw & Fresh

  • Crudo de Vivaneau20

    Snapper Crudo — hibiscus water, fennel oil, scallions, lemon oil, roasted pine nuts

  • Crudo de Thon23

    Tuna Crudo — citrus buttermilk, parsley oil, lime zest, Maldon, tomato garum

Spreads

With pita bread or vegetable crudités

  • Tzatziki12

    Greek yogurt, cucumber, dill

  • Kopanisti14

    Roasted peppers, feta, chili oil

  • Houmous13

    Fried chickpeas, smoked paprika, sesame oil

  • Tirokafteri12

    Yogurt, spicy honey, Kalamata

  • Melitzanosalata Fumée12

    Smoked eggplants, garlic, pomegranate, EVOO

Salads

  • Grecque22

    Tomatoes, cucumbers, onions, pepper, Kalamata olives, EVOO

  • Patzarosalata21

    Beet Salad — red wine vinaigrette, mâche, yellow endive, cherry tomatoes, thyme oil, feta yogurt

  • Spanakopita19

    Phyllo, spinach, green onions, dill, lemon dressing, EVOO

  • Pastèque15

    Watermelon — EVOO lemon vinaigrette, feta, mint, honey, pistachios, green oil

  • Salade de Poulpe Grillé24

    Grilled Octopus Salad — capers, EVOO, red onion, parsley

Mezze

  • Courgettes Frites14

    Fried Zucchinis, aromatic yogurt

  • Crevettes Saganaki16

    Shrimp Saganaki — Ouzo, tomato bisque, feta

  • Hünkar Begendi24

    Smoked eggplant purée, braised veal cheeks, green pepper

  • Keftethakia17

    Keftethakia, tzatziki, roasted tomato sauce, mint, chili oil, yogurt

  • Saucisse Lokaniko19

    Lokaniko Sausage — grilled lemon, orange sauce

  • Fritto Misto22

    Fried calamari/shrimp/smelts in a semolina coating, garlic-infused yogurt, green herb oil, lemon wedge

Mains

  • Astakomakaronada59

    Caribbean spiny lobster pasta, tomato bisque, oregano, lemon oil

  • Vivaneau Poêlé30

    Pan Seared Snapper — Kalamata olives, roasted tomatoes, pine nuts, lemon beurre blanc

  • Moussaka32

    Béchamel, ground beef, eggplant, zucchini, potatoes

  • Demi-Poulet30

    Half Chicken — smashed potatoes, chicken jus, parsley oil, lemon

  • Pita Ouverte au Poulet Grillé27

    Open Pita Grilled Chicken — aromatic yogurt, cherry tomatoes, onions, EVOO

  • Pita Ouverte à l'Agneau32

    Braised Lamb, lamb jus, aromatic yogurt, cherry tomatoes, onions, EVOO

  • Côtelettes d'Agneau39

    Lamb chops with potato, EVOO

Menu changes with the catch and the season. Please ask your server about today's specials.

Reserve a Table